Cooking methods (baked or fried in ancient hearths, portable colonial/pioneer Dutch ovens, modern ovens), pastry composition (flat bread, flour/fat/water crusts, puff paste, milles feuilles), and cultural preference (pita, pizza, quiche, shepherd's, lemon meringue, classic apple, chocolate pudding).
All figure prominently into the complicated history of this particular genre of food.
Lauren played with her old toys, when a man wrapped in a white sheet entered the room and started approaching her.
This made it the perfect choice for both sedentary and travelling cultures, rich and poor, healthy people and invalids.
Soup (and stews, pottages, porridges, gruels, etc.) evolved according to local ingredients and tastes.
Broth [Pot-au-feu], bouillion, and consomme entered here.
Classic French cuisine generated many of the soups we know today.
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Angered and horny, he gagged her with her apron, pressed her hands to the wall and started tearing off her clothes biting her nipples and pulling up her panties that painfully cut between her pussy lips.
She tried to break away from his hands, but he then tossed her to the floor and forced her to sex.
South Slope — A four-year-old, 45-pound labradoodle was viciously attacked by four unleashed pit bulls in a South Slope park yesterday morning.